Beautiful baked goods and brew - safe for everyone
We specialize in gluten free, plant-based baked goods made without the top 14 allergens
Why choose us
crafted with purpose
luxury taste
Not “good for gluten free” — simply exceptional pastries that rival any traditional bakery
Allergy Friendly
With strict protocols, dedicated equipment, and staff training, you can have peace of mind with every bite
Handcrafted
Small-batch artisan baking with premium ingredients. Every item made with love and attention
Bakery
Signature Creations
Each recipe perfected after years of passionate baking. Everything is gluten free, plant-based, and made without top allergens
Biscochitos—a New Mexican tradition and the cookie that started it all for Sierra Sunrise Goods. This holiday traditional cookie with the signature anise seed, cinnamon, and shortbread type cookie tastes amazing year round. As always, it is gluten free, vegan, and top 14 allergy friendly, making it a great inclusive addition to any holiday gift or party. Bring the tradition, to share with everyone!
We also offer Red Chile and Lavender options for a fun twist on a local classic! Made with locally sourced red chile and organic, pesticide free, pollinator friendly lavender.
Packed with blueberries and a golden sugar crust, these scones are sure to make any morning better!
Whether you’re starting your day off with coffee or tea, these gluten free, vegan scones are sure to complement it well! Start your day off with fresh and soft blueberry scones cafe style topped with turbinado sugar and made with fresh blueberries! As always, gluten free, vegan, and made without wheat, soy, dairy, eggs, peanuts, tree nuts, sesame.
These contain coconut, which is no longer classified as a top allergen by the FDA, read more here
These scones contain coconut, which is no longer classified as an allergen by the FDA
Creamy, rich fudge—but GF, vegan, and top 14 allergy friendly! I offer this in ¼ lb portions in plain, salted, sunbutter swirl, peppermint, rocky road, and red chile.
A classic goodie that we all know and love—but make it gluten free, plant based, and made without the top 14 allergens. This soft, chewy chocolate chip cookie is dusted with cinnamon and salted with coarse Himalayan pink salt. Warm this cookie up for melty chocolatey goodness!
(These are only available as 6 packs online, for individual cookies at $3.50ea, smaller orders, or larger orders please check out our next pop-up or contact us directly!)
What our community is saying
allergy-friendly Catering for weddings, offices, & special events
Let us make your event memorable with beautiful treats everyone can enjoy and a barista run coffee bar to keep the party going. From intimate gatherings to grand celebrations, we tailor each experience to you. With experience from parties of 5 to 500, we’re ready to serve.
Schedule a free consultation today!
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We offer a range of curated desserts to offer to your guests for a variety of budgets. From the minimalist selection of hand-crafted pastries to a grand display on theme with your event, we’re ready to make a tasty impact with you. Every item we make is accessible and inclusive, so no one feels left out—gluten free, made without the top allergens, and sugar free options.
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Love the feel of a good coffee shop and want it at your wedding, conference, or event? We bring the cafe to you! As simple as a self-serve craft coffee setup or as luxurious as a custom branded full espresso bar with coffee and tea-based mocktails run by a barista who is trained to help your guests connect.
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We want to serve you! If you have any questions about what can fit in your budget, theme, venue, or dietary needs, we would love to chat. Schedule a free consultation today!
We believe our baked Goods are only as good as the ingredients we use.
I get it, having a lot of food allergies is a lot to manage and hearing a bakery is doing everything without the gluten, wheat, dairy, eggs, nuts, soy, etc. is kind of unbelievable. There are even times I’m shocked that I bake what I do without those ingredients! In an effort to ensure as much safety as possible, I’ve included lists of all the ingredients in each product. That being said, I can’t always guarantee other manufacturers have done perfect practices to mitigate cross contamination. If you have a severe food allergy and would like to talk more about specific ingredients, feel free to contact me at any time.
I bake in a shared facility with a dedicated gluten free area complete with a dedicated gluten free prep table, oven, and equipment. My vision going forward is growing this business to eventually have an entire facility that is dedicated gluten free and top 14 allergen free so I can give you the safest treats!
If you ever have other allergies that don’t make that top 14 list, feel free to contact me so I can find ways to accommodate you!
Our story
Hi, my name is Sierra and I’ve been baking gluten free, vegan, top 14 allergy goodies since 2017. When I discovered I had multiple food allergies and health conditions, I was discouraged with the lack of accessibility of quality treats, breads, bagels, cookies, cakes… but I had always been a baker and I loved to experiment, so I set out to make it myself.
What started with biscochitos quickly grew into a full menu that is always expanding and growing! As a single mom with 3 kids with multiple allergies, you can rest assured I am working to create the best quality and safest goods.
The vision
We are currently operating out of the South Valley Economic Development Center incubator commercial kitchen program. Eventually, we want to expand to our own facility with a dedicated gluten free, allergen free kitchen to ensure the best safety. While we have a dedicated gluten free area of the kitchen, it’s not the final stop! You can help us expand by ordering, sharing, or donating to go toward our own space. Around 33 million Americans have food allergies, and food allergies and intolerances are growing. Let’s create a space together in Albuquerque where everyone can feel included to eat, drink, and enjoy!








